Shredded Chicken Tacos Recipe

shredded chicken tacos Recipe




One issue that I will never appear to urge bored with eating is Mexican food. Tacos are among my favorite things to eat and that i typically create them on a weekly basis. once I commit to create shredded chicken tacos, exploitation shredded chicken is that the way to go. Shredding the chicken takes a bit work however its well worthwhile. The chicken is simmered in a very tomato based mostly sauce so shredded and tossed with the sauce. plenty of the flavour during this recipe comes from seasonings like flavoring, garlic, cumin and oregano. you\'ll be able to add no matter toppings you decide on to those tacos. i prefer lettuce, cheese, and tomato. Enjoy.


Ingredients:
2 (8 ounce) cans spaghetti sauce
2 teaspoons white distilled vinegar
2 teaspoons garlic (minced)
3 ½ teaspoons seasoning
1 teaspoon cumin
2 teaspoons oregano
½ teaspoon sugar
2 tablespoons oil
2lbs bone-in chicken breasts (with the skin on)
¼ cup cilantro (chopped)
flour or corn tortillas



Cooking Instructions:
Step 1: in a very medium bowl mix spaghetti sauce, vinegar, garlic, seasoner, cumin, oregano, and sugar. combine well and put aside. in a very massive pan over medium high heat, add vegetable oil. Cook chicken breasts till golden brown on either side (about five minutes per side). Once chicken is golden brown add the spaghetti sauce mixture to the pan. waken a boil. scale back heat to medium-low. cowl and simmer till chicken is totally roasted.
Step 2: take away the chicken breasts from the pan (leaving the spaghetti sauce within the pan). take away and discard the bone and skin of the chicken breasts. victimization 2 forks shred the chicken. Place the chopped chicken into the spaghetti sauce. Cook till the sauce reduces and blends into the chicken. Add cilantro and stir into chicken mixture.
Step 3: Transfer chicken to a serving bowl and build spoon onto warm tortillas.
(Makes four servings)

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shredded chicken tacos

shredded chicken tacos

shredded chicken tacos