How to Make Shredded Chicken for Soups, Stews and Mexican


How to Make Shredded Chicken for Soups, 

Stews and Mexican



In this site you will find a lot of useful information about How to Make Shredded Chicken, we hope for you spending a nice time here and learn a lot of tips and new ways to make shredded chicken awesome and healthy!

now, for a quick start, we would like to share with you a useful video about How to Make Shredded Chicken for Soups, Stews and Mexican

This is a simple Crockpot recipe to make with chicken, hope you like it,



How to make shredded chicken | 2 |


How To Make Shredded Chicken In Your Crock Pot


Making your own shredded chicken breast is easier than you think! 

My favorite way to do this is in my crock pot. It makes perfectly shredded chicken every time which you can use for quick recipes throughout the week.

WONDERFUL tip! And it would be easier than having to come up with a new meal each night! 

Here's how easy it is to make Shredded Chicken:

Put the chicken breast in your crock pot, cover it with water or chicken broth if you wish so that the liquid is completely covering the chicken.

How to Make Shredded Chicken

Cover and cook on high 4 hours. 

How to Make Shredded Chicken

Remove from crock pot and place on a dish. When cool enough to handle, shred it with two forks.


Store a container in your refrigerator to use throughout the week.

Here are some recipe suggestions for shredded chicken breast:

How to Make Shredded Chicken


Also It works great with frozen meat too, like pork or beef as well as chicken.

Here You Will Find A lot of great information, ways, and tips about 


How to make shredded chicken | 1 |


How to make shredded chicken



Many recipes, like Mexican enchiladas, demand shredded chicken. the simplest cooking ways for achieving the proper texture are grilling or boiling. that technique you decide on depends on the recipe and also the equipment you've got. If the chicken goes to be slathered during a savory sauce, boiling may be a fine possibility. If the chicken must have a definite flavor of its own, you will need to marinate it and grill it.

How to make Shredded Chicken to be used in Any Recipes

1- Prepare the chicken breasts by pounding them flat. If you are grilling, you'll marinate the chicken overnight in no matter marinate the recipe demand. If you decide on to not marinate the chicken, simply spritz olive oil on either side and add slightly salt and pepper before grilling. If you are boiling the chicken breasts, there is no ought to add any seasoning.

2- Grill or boil the chicken breasts. If barbecuing, heat the grill to 450 to five hundred degrees Fahrenheit. Grill the chicken breasts for regarding four to five minutes on either side, till the meat isn't any longer pink within the middle. If boiling, bring an oversized pot of water to a roiling boil then add the chicken breasts. Boil the till chicken is totally cooked, regarding twenty minutes. ensure there's no pink. don't overcook it or it'll be rubbery.

3- Let the chicken cool for regarding five to ten minutes. Place the chicken on a plate and hold the chicken breast with one fork. Use a second fork to drag at the chicken and it'll shred off in little items.

Once you've got shredded chicken prepared, you'll add it to your recipe. If it'll not be cooked immediately, it should be refrigerated to stop spoilage


Tips, and Warnings

1- ensure chicken is totally cooked with no pink and use meat thermometer to verify

2- don't overcook the breasts. bear in mind that you simply are going to be cooking the chicken for extra time once it's added to the recipe. So, solely totally cook it if you're using it on its own; if it's going into a skillet or the oven afterward cook it till is simply barely done. Use a meat thermometer to assist you gauge doneness.

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Shredded chicken is a Mexican delicacy that may be used to arrange a spread of dishes like tortillas, enchiladas, chicken soup, sandwich and tacos among others. many of us assume it's laborious to create when the other is true. because the name suggests, shredded chicken involves tearing the chicken items into shreds to be used any to create totally different dishes.


How to make shredded chicken?

The basic ingredients used to make chicken in its shredded form include:

1 chicken breast with bone and skin

1 clove garlic

1 slice onion

1 cup chicken broth

Combine these ingredients and boil during a pan for concerning twenty minutes till the chicken is completely cooked.

Remove the chicken from the broth and let it cool to the purpose it are often handled. At now, the chicken flesh ought to simply be sliding off the bones. take away the bones and skin from the soft chicken before shredding it (hence the name) along with your hands or using 2 people to items. The chicken skin and bones are often used to arrange different dishes and may so not be disposed. The chicken doesn't have to be compelled to be boiled because the solely choice however are often fried or roasted as long because it is shred ready. Boiling could be a additional most popular technique as a result of it's a certain guarantee that the chicken are additional softened and hence easier to shred than when the opposite strategies are used.

The parts used or needed ought to match the quantity of individuals to be fed. The additional there are to feed, the larger the ingredient and chicken parts.

Other ingredients are often added to administer the shredded chicken a additional spiced style. a number of the additives that may work nicely embrace carrots, cilantro, garlic, bay leaf and ground black pepper among others.

Shredded chicken are often ready based mostly on what it'll be used for. If it's meant for a sandwich, all that has to be done is to steam it, if for chicken soup, it are often poached in water then use the water as a part of the soup later. within the case of enchiladas, the chicken are often mixed with chicken broth, chili powder and cumin before being let to take a seat overnight.

The shredded chicken is sometimes stuffed in tortillas, sandwiches or tacos to make a delicious snack or full meal for the family. it's slightly bit like minced meat packed with different ingredients. the standard of the shredded chicken are often enhanced by adding spices to it. These spices are used selectively in step with the traditions and tastes of the potential customers. The Indians like better to use more pepper whereas in Mexico, a large style of spices are typically included. the opposite elements of the planet are additional conservative and use restricted spices like onions and garlic largely.

The use of chicken shredded to items and then spiced isn't any longer a preserve of the Mexicans however is quick finding its approach not solely into revered restaurants however homes everywhere the planet.